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Michell Jenny's Challah Recipe

Recipe by: 106a802496d678ba

"This our family favorite. The recipe was a gift from my best friend."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep2 h 30 m
  • Cook35 m
  • Ready In3 h 5 m
  • 1Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
  • 2Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
  • 3Preheat oven to 350 degrees F (175 degrees C).
  • 4Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.
Ingredients
  • 15 servings
  • 177 cals
  • 7/8 cup water
  • 1/2 tablespoon salt
  • 1/4 cup honey
  • 2 eggs
  • 1/4 cup butter, melted
  • 4 cups all-purpose flour
  • 2 teaspoons active dry yeast
Nutrition

Amount per serving ( 5 total)

  • Calories:
    177
    9%
  • Fat:
    4.1
    6%
  • Carbs:
    30.3
    10%
  • Protein:
    4.5
    9%
  • Cholesterol:
    33
    11%

Based on a 2,000 calorie diet

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