SEARCH
More 1 Photos

Healthy Strawberry Muffins Recipe

Recipe by: Healthybalance

"Nothing's better than a fresh baked muffin, except a freshly baked muffin that is actually healthy for you!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook20 m
  • Ready In35 m
  • 1Preheat oven to 400 degrees F (200 degrees C). Line 6 muffin cups with paper liners; spray the inside of each paper liner with cooking spray.
  • 2Mix flour, sugar substitute, baking powder, and salt together in a bowl. Whisk almond milk, egg substitute, applesauce, butter, and vanilla extract together in a separate bowl; stir almond milk mixture into flour mixture. Fold in strawberries. Spoon batter into the prepared muffin cups.
  • 3Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 22 minutes.
Ingredients
  • 6 servings
  • 116 cals
  • cooking spray
  • 1 cup whole wheat flour
  • 2 tablespoons stevia sugar substitute (such as Truvia®)
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup almond milk
  • 1/4 cup egg substitute (such as Egg Beaters®)
  • 3 tablespoons unsweetened applesauce
  • 1 tablespoon unsalted butter, melted
  • 1/2 teaspoon pure vanilla extract
  • 1 cup sliced fresh strawberries
Nutrition

Amount per serving ( 5 total)

  • Calories:
    116
    6%
  • Fat:
    3
    5%
  • Carbs:
    21.5
    7%
  • Protein:
    4.3
    9%
  • Cholesterol:
    5
    2%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like