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Japanese Sweet Omelet Recipe

Recipe by: cOoKiEcRaZy

"Tamagoyaki is a delicious, easy, and fun Japanese breakfast! Serve hot with shaved daikon (Japanese radish) and soy sauce."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook5 m
  • Ready In10 m
  • 1Mix eggs, water, soy sauce, and sugar in a bowl with a fork until combined.
  • 2Heat a skillet over medium heat. Pour egg mixture into skillet and stir with a fork. Cook until omelet begins to set and liquid is no longer visible, 3 to 5 minutes. Fold in half twice.
Ingredients
  • 1 servings
  • 162 cals
  • 2 eggs
  • 1 tablespoon water
  • 1 teaspoon soy sauce
  • 1 teaspoon white sugar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    162
    8%
  • Fat:
    9.9
    15%
  • Carbs:
    5.3
    2%
  • Protein:
    12.9
    26%
  • Cholesterol:
    372
    124%

Based on a 2,000 calorie diet

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