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Praline Strips Recipe
Recipe by:
106a802496d678ba
"Graham crackers or club crackers can be used as the base for the brown sugar-pecan topping."
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
15 m
Ready In
25 m
1
Preheat oven to 350 degrees F (180 degrees C).
2
Line a baking sheet with aluminum foil and cover bottom of pan with graham crackers.
3
Bring butter, margarine, and brown sugar to a boil for 2 minutes. Add pecans and vanilla.
4
Pour brown sugar-pecan mixture over crackers; spread evenly.
5
Bake in the preheated oven for 10 minutes. Cut while warm or break into small pieces.
Ingredients
18
servings
231
cals
16 graham crackers, or more as needed
1/2 cup butter
1/2 cup margarine
1 cup packed light brown sugar
1 cup chopped pecans
1 teaspoon vanilla extract
Nutrition
Amount per serving ( 5 total)
Calories:
231
12%
Fat:
15.7
24%
Carbs:
22.5
7%
Protein:
1.5
3%
Cholesterol:
14
5%
Based on a 2,000 calorie diet
2 Photos in the recipe
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