SEARCH
More 3 Photos

Sweet Potato Pie III Recipe

Recipe by: 106a802496d678ba

"A pie made with sweet potatoes."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Boil (or microwave) sweet potatoes in their jackets until cooked (a thin knife should be able to go through easily).
  • 2Beat the eggs.
  • 3Put butter and sugar in a large bowl.
  • 4Peel hot potatoes--with knife, cut top and peel down, removing any stringiness from the potato with the skin, cut bottoms. Place hot, peeled potatoes on the butter in the bowl with sugar, crush together. Add beaten eggs. Stir in spices (to taste). Pour into 2 unbaked pie crusts. Should be the consistency of pumpkin pie mix.
  • 5Bake at 350 degrees F (175 degrees C), for 45-55 minutes, until brown.
Ingredients
  • 16 servings
  • 395 cals
  • 6 sweet potatoes
  • 1 1/2 cups butter
  • 1 1/2 cups white sugar
  • 3 eggs
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground allspice
  • 1/4 teaspoon salt
  • 2 (9 inch) unbaked pie crusts
Nutrition

Amount per serving ( 5 total)

  • Calories:
    395
    20%
  • Fat:
    25.7
    40%
  • Carbs:
    39.1
    13%
  • Protein:
    3.5
    7%
  • Cholesterol:
    81
    27%

Based on a 2,000 calorie diet

3 Photos in the recipe
view all photos
You maybe like