SEARCH
More 1 Photos

Quick Avocado Salad Recipe

Recipe by: Audrey

"Fresh avocados are tossed with delicious fresh veggies, drizzled with lime juice, and seasoned with salt and pepper."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In15 m
  • 1Toss lettuce, bell pepper, red onion, white onion, and bacon bits together in a bowl; top with avocado. Drizzle lime juice over the salad and toss gently to coat with the juice. Season salad with salt and pepper.
Ingredients
  • 6 servings
  • 145 cals
  • 6 cups chopped romaine lettuce
  • 1 green bell pepper, chopped
  • 1 red onion, chopped
  • 1 white onion, chopped
  • 2 tablespoons bacon bits
  • 2 avocados - peeled, pitted, and sliced
  • 1/2 lime, juiced
  • salt and ground black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    145
    7%
  • Fat:
    10.6
    16%
  • Carbs:
    12.5
    4%
  • Protein:
    3.6
    7%
  • Cholesterol:
    2
    < 1%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like