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Chipotle Taco Burger Recipe

Recipe by: Lori Fisher

"This was a random idea that turned out fantastic! Serve on buns topped with lettuce, tomato, cheese, and guacamole (optional)."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In30 m
  • 1Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • 2Use your hands to thoroughly mix ground beef, onion, chipotle peppers, and taco seasoning together in a bowl; shape into 4 patties.
  • 3Cook burgers on preheated grill until firm, hot, and grey in the center, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Ingredients
  • 4 servings
  • 217 cals
  • 1 pound ground beef
  • 1/4 cup diced onion
  • 3 chipotle peppers in adobo sauce, seeded and diced
  • 1 teaspoon taco seasoning
Nutrition

Amount per serving ( 5 total)

  • Calories:
    217
    11%
  • Fat:
    13.8
    21%
  • Carbs:
    2.2
    < 1%
  • Protein:
    19.2
    38%
  • Cholesterol:
    71
    24%

Based on a 2,000 calorie diet

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