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Elvis' Grilled Cheese Sandwich Recipe

Recipe by: Ricky Cooks!

"Elvis would have loved this combo!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook20 m
  • Ready In25 m
  • 1Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  • 2Spread peanut butter on a slice of white bread, and cover with cheese slice and bacon. Top with the other piece of bread. Spread butter on both sides of the sandwich, and pan-fry in a skillet over medium heat until the bread is golden brown and the cheese has melted, 2 to 3 minutes per side. Serve hot.
Ingredients
  • 1 servings
  • 534 cals
  • 2 slices bacon
  • 1 tablespoon smooth peanut butter
  • 2 slices soft white bread
  • 1 slice American cheese
  • 1 tablespoon butter, softened
Nutrition

Amount per serving ( 5 total)

  • Calories:
    534
    27%
  • Fat:
    37.7
    58%
  • Carbs:
    29.2
    9%
  • Protein:
    21
    42%
  • Cholesterol:
    77
    26%

Based on a 2,000 calorie diet

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