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Haroset Recipe

Recipe by: 106a802496d678ba

"A sweetly spiced apple combination that is a must at your Passover table."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In15 m
  • 1Mix apples, nuts, sugar and cinnamon together in a bowl. Add wine and mix in to thoroughly blend. Keep in refrigerator until ready to put out on the table for Passover Seder.
Ingredients
  • 4 servings
  • 270 cals
  • 2 large apple - peeled, cored and finely chopped
  • 1 cup finely chopped walnuts
  • 1 teaspoon white sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons kosher red wine
Nutrition

Amount per serving ( 5 total)

  • Calories:
    270
    14%
  • Fat:
    19.5
    30%
  • Carbs:
    23.1
    7%
  • Protein:
    4.7
    9%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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