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Riblets and Sauce Recipe

Recipe by: sal

"Succulent and tender pork spareribs marinated in a soy and hoisin sauce."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook30 m
  • Ready In8 h 45 m
  • 1Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.
Ingredients
  • 6 servings
  • 733 cals
  • 5 pounds pork spareribs
  • 1/3 cup ketchup
  • 3 tablespoons white sugar
  • 1 teaspoon salt
  • 2 teaspoons minced garlic
  • 1/3 cup soy sauce
  • 1/3 cup hoisin sauce
Nutrition

Amount per serving ( 5 total)

  • Calories:
    733
    37%
  • Fat:
    50.6
    78%
  • Carbs:
    17.2
    6%
  • Protein:
    49.7
    99%
  • Cholesterol:
    200
    67%

Based on a 2,000 calorie diet

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