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Southern Spiced Chocolate Chip Cookies Recipe

Recipe by: Tamara

"This delicious twist on chocolate chip cookies leaves the house smelling of cinnamon and spice, and the chocolate chips make everything nice. Fantastic with a glass of milk."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook10 m
  • Ready In1 h
  • 1Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper or a silicone liner. Whisk together the flour, cinnamon, ginger, cloves, baking soda, and salt in a bowl until thoroughly combined.
  • 2In a large bowl, mash vegetable shortening and sugar together until smooth and creamy; mix in the egg and molasses. Stir the flour mixture into the molasses mixture to make a smooth dough, and mix in the chocolate chips. Drop by scant tablespoon or small dough scoop about 2 inches apart onto the prepared baking sheets.
  • 3Bake in the preheated oven until slightly golden brown, 10 to 12 minutes. Allow to cool on sheets 1 to 2 minutes before removing to finish cooling on wire racks.
Ingredients
  • 12 servings
  • 367 cals
  • 2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 3/4 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 3/4 cup vegetable shortening
  • 1 cup white sugar
  • 1 egg
  • 1/2 cup molasses
  • 1 cup chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    367
    18%
  • Fat:
    17.7
    27%
  • Carbs:
    51.9
    17%
  • Protein:
    3.3
    7%
  • Cholesterol:
    16
    5%

Based on a 2,000 calorie diet

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