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White Chili VI Recipe

Recipe by: NBLANZY

"Chunks of white meat chicken, Great Northern beans, salsa, and Pepper Jack cheese make this a super simple and super quick recipe sure to please everyone! Serve with tortilla chips and sour cream."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook4 h
  • Ready In4 h 5 m
  • 1Combine the great Northern beans, salsa, pepperjack cheese, and chicken in a slow cooker.
  • 2Cook on Low until cheese is melted completely into the chili and the flavors have combined, 4 to 5 hours.
Footnotes
  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
Ingredients
  • 8 servings
  • 368 cals
  • 1 (48 ounce) jar great Northern beans
  • 1 (16 ounce) jar salsa
  • 1/2 pound pepperjack cheese, cut into chunks
  • 1 (8 ounce) can white meat chicken, shredded
Nutrition

Amount per serving ( 5 total)

  • Calories:
    368
    18%
  • Fat:
    12.1
    19%
  • Carbs:
    40.3
    13%
  • Protein:
    25.7
    51%
  • Cholesterol:
    48
    16%

Based on a 2,000 calorie diet

2 Photos in the recipe
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