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Nutty Granola Recipe

Recipe by: glenvicki

"A very easy-to-make granola recipe that is delicious and the best snack ever. All the girls at my office eat this with yogurt every day. It's awesome! If you don't have some of the dry ingredients, just add more of what you do have. Walnuts are a fine substitute for pecans. You can also try dried blueberries instead of or with the cranberries."

Directions
Ingredients
Nutrition

Directions

Prep20 m
Cook20 m
Ready In1 h 10 m

1Preheat oven to 350 degrees F (175 degrees C).
2Stir oats, almonds, coconut, pumpkin seeds, sunflower seeds, pecans, and salt, together in a large bowl.
3Stir butter and honey together in a small saucepan over low heat until the butter is fully melted.
4Stir vanilla extract into the melted butter.
5Pour butter mixture over oats mixture; stir until evenly coated.
6Spread the mixture onto 2 large baking sheets into single, even layers.
7Bake in preheated oven 10 minutes. Remove from oven and gently turn the granola. Continue baking until golden brown, about 10 minutes more.
8Set granola aside to cool to room temperature; transfer to a large bowl.
9Gently fold cranberries into the granola.