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Hot Buttered Apple Cider Recipe

Recipe by: KAREN325

"Hot apple cider sweetened with maple syrup and topped with butter and spices. A wonderful drink on a cold night or morning. You will have spiced butter left over for your next batch!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep1 m
  • Cook20 m
  • Ready In21 m
  • 1In slow cooker over low heat, cook apple cider with maple syrup for 20 minutes or until steaming hot.
  • 2In a small bowl, combine butter, nutmeg and allspice. Mix well.
  • 3Pour cider into mugs and top with a teaspoon of spice butter.
Ingredients
  • 8 servings
  • 186 cals
  • 1 (16 ounce) bottle apple cider
  • 1/2 cup pure maple syrup
  • 1/2 cup butter, softened
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
Nutrition

Amount per serving ( 5 total)

  • Calories:
    186
    9%
  • Fat:
    11.6
    18%
  • Carbs:
    21.2
    7%
  • Protein:
    0.1
    < 1%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

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