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Goulash II Recipe

Recipe by: CUTELONG99

"This is a recipe my mom always cooks when she doesn't have much time. It only has three ingredients, but it tastes great! This will surely be a family pleaser! Serve over rice or noodles. I even like it with a slice of bread."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook15 m
  • Ready In20 m
  • 1In a large skillet over medium heat, cook the ground beef until evenly browned; drain.
  • 2Stir in condensed cream of mushroom soup and condensed vegetable soup. Cook for 10 to 15 minutes, stirring frequently, until gently boiling.
Ingredients
  • 4 servings
  • 310 cals
  • 1 pound ground beef
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.5 ounce) can condensed vegetable soup
Nutrition

Amount per serving ( 5 total)

  • Calories:
    310
    16%
  • Fat:
    19
    29%
  • Carbs:
    12.4
    4%
  • Protein:
    21.5
    43%
  • Cholesterol:
    69
    23%

Based on a 2,000 calorie diet

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