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Fennel and Mandarin Salad Recipe

Recipe by: Boysmom

"This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In20 m
  • 1Combine the fennel and mandarin oranges with a tablespoon of the juice from the canned oranges in a bowl. Add the olive oil and vinegar. Season with salt and pepper; stir. Allow to sit 10 to 15 minutes before serving.
Ingredients
  • 2 servings
  • 208 cals
  • 1 fennel bulb, trimmed and diced
  • 1 (10 ounce) can mandarin orange segments
  • 2 tablespoons olive oil
  • 2 tablespoons white wine vinegar
  • salt and ground black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    208
    10%
  • Fat:
    13.8
    21%
  • Carbs:
    22.1
    7%
  • Protein:
    2.4
    5%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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