SEARCH
More 2 Photos

Buffalo Chicken Wing Sliders Recipe

Recipe by: fsindoni

"These burgers are soft and moist. They can also be formed to make larger burgers. Serve with blue cheese dressing for a nice touch. Use more wing sauce for a hotter, more spicy burger."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook10 m
  • Ready In25 m
  • 1Mix ground chicken, bread crumbs, egg, and wing sauce together in a large bowl. Add enough water to the chicken mixture so it is a little sticky; shape into patties about 3 inches in diameter.
  • 2Heat a large skillet over medium-high heat. Cook patties in hot skillet until burgers are hot and no longer pink in the middle, about 4 minutes per side. Serve on buns.
Ingredients
  • 12 servings
  • 173 cals
  • 1 pound ground chicken
  • 1 cup dry bread crumbs
  • 1 egg
  • 1/4 cup hot wing sauce
  • 1/2 cup warm water, or as needed
  • 12 slider-size burger buns
Nutrition

Amount per serving ( 5 total)

  • Calories:
    173
    9%
  • Fat:
    3.7
    6%
  • Carbs:
    165.5
    53%
  • Protein:
    12.3
    25%
  • Cholesterol:
    37
    12%

Based on a 2,000 calorie diet

2 Photos in the recipe
view all photos
You maybe like