"Tropical goodness with a kick in every bite! A perfect balance of sweet, savory and spicy that is a great party pleaser or a quick and easy meal for those hectic days!"
1Place an oven rack in the center of the oven. Preheat oven to 450 degrees F (230 degrees C).
2Brush the entire crust surface with olive oil, and sprinkle with Italian herb mix, parsley flakes, and 1/2 cup of the Parmesan cheese. Sprinkle 1/4 cup of mozzarella cheese over the crust.
3Place pineapple chunks in a bowl, and toss with remaining Parmesan cheese. Spread the pineapple chunks evenly over the crust, and sprinkle pizza with the chopped jalapeno. Top with the remaining mozzarella cheese.
4Place the pizza directly on the oven rack, and bake until the crust is crisp and the cheese is melted and slightly browned, 10 to 12 minutes. Cool for about 5 minutes before serving.