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Spiced Grapes Recipe

Recipe by: MJodyH

"This is a nice accompaniment to cheese and crackers. Serve with toothpicks."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook5 m
  • Ready In1 d 15 m
  • 1Combine sugar and water in a saucepan; simmer over medium heat until sugar is dissolved, about 2 minutes. Remove saucepan from heat and stir Chinese five-spice powder into sugar mixture.
  • 2Pierce each grape all the way through using a fork. Add grapes and sugar mixture to a resealable bag; refrigerate, turning every few hours, until grapes are marinated, about 24 hours.
Ingredients
  • 12 servings
  • 59 cals
  • 1/2 cup white sugar
  • 1/2 cup water
  • 1/2 teaspoon Chinese five-spice powder
  • 1 pound seedless grapes
Nutrition

Amount per serving ( 5 total)

  • Calories:
    59
    3%
  • Fat:
    0.2
    < 1%
  • Carbs:
    15.1
    5%
  • Protein:
    0.3
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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