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Cold Tropical Macaroni Salad Recipe
Recipe by:
106a802496d678ba
"Apple, pineapple, peas, hard-cooked eggs and pasta in a creamy dressing."
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Directions
Ingredients
Nutrition
Directions
Prep
1 d
1
h
15
m
Cook
10 m
Ready In
1 d 1 h 25 m
1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2
In large bowl combine pasta, eggs, dressing, onion, apple, pineapple and peas. Chill 2 hours in refrigerator. Serve cold.
Ingredients
6
servings
726
cals
1 (16 ounce) package macaroni
10 hard-cooked eggs, peeled and chopped
1 (16 ounce) jar creamy salad dressing
1 onion, thinly sliced
1 apple, cored and chopped
1 (8 ounce) can pineapple chunks, drained
1 (15 ounce) can peas, drained
Nutrition
Amount per serving ( 5 total)
Calories:
726
36%
Fat:
30.8
47%
Carbs:
85.8
28%
Protein:
24
48%
Cholesterol:
378
126%
Based on a 2,000 calorie diet
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