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Simple Kale Soup Recipe

Recipe by: humblehammys

"Kale and turkey ham are simmered in chicken broth to make a hearty yet easy soup."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook1 h 30 m
  • Ready In1 h 45 m
  • 1Measure the chicken broth into a large pot. Bring to a boil over medium heat. When it comes to a boil, add the kale, potatoes, ham and garlic. Season with ground black pepper. Simmer covered over low heat for 1 1/2 hours.
Ingredients
  • 8 servings
  • 168 cals
  • 8 cups chicken broth
  • 1 bunch kale, rinsed and sliced
  • 1 1/2 pounds potatoes, cut into chunks
  • 1 pound diced fully cooked turkey ham
  • 4 cloves garlic, chopped
  • freshly ground black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    168
    8%
  • Fat:
    3.2
    5%
  • Carbs:
    22.2
    7%
  • Protein:
    13.6
    27%
  • Cholesterol:
    41
    14%

Based on a 2,000 calorie diet

4 Photos in the recipe
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