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The Best Caesar Salad Dressing Recipe

Recipe by: Patricia K

"I have been working with chefs for years and found out how to make the best Caesar dressing. I thought I would share!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In8 h 10 m
  • 1Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute.
  • 2Transfer dressing to an airtight container and refrigerate 8 hours to overnight.
Ingredients
  • 10 servings
  • 180 cals
  • 1 cup mayonnaise
  • 1/4 cup egg substitute
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons water
  • 3 cloves garlic, finely chopped
  • 1 1/2 tablespoons lemon juice
  • 1 tablespoon anchovy paste
  • 2 teaspoons white sugar
  • 1/2 teaspoon dried parsley
  • salt and ground black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    180
    9%
  • Fat:
    18.3
    28%
  • Carbs:
    2.6
    < 1%
  • Protein:
    2.1
    4%
  • Cholesterol:
    11
    4%

Based on a 2,000 calorie diet

2 Photos in the recipe
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