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Birdman's Caesar Salad Dressing Recipe

Recipe by: Birdman

"Fast, easy and impressive. Add to romaine lettuce, bacon, Parmesan cheese and homemade croutons. You can always kick up your salad a notch and add sliced mushrooms and red onions."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Place salt, eggs, sugar, dry mustard, lemon juice, Parmesan cheese, garlic, red wine vinegar, canola oil, hot pepper sauce, Worcestershire sauce, and olive oil in a blender in the order listed. Blend on high until creamy.
Footnotes
  • Editor's Note:
  • This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw eggs. Learn more about egg safety from our article, Making Your Eggs Safe.
Ingredients
  • 16 servings
  • 182 cals
  • 1 teaspoon salt
  • 3 eggs
  • 1 tablespoon white sugar
  • 1 teaspoon dry mustard
  • 1 tablespoon lemon juice
  • 1 teaspoon grated Parmesan cheese
  • 2 cloves garlic, crushed
  • 3 tablespoons red wine vinegar
  • 1 1/8 cups canola oil
  • 6 drops hot pepper sauce (such as Tabasco®)
  • 6 drops Worcestershire sauce
  • 3 tablespoons olive oil
Nutrition

Amount per serving ( 5 total)

  • Calories:
    182
    9%
  • Fat:
    19.3
    30%
  • Carbs:
    1.4
    < 1%
  • Protein:
    1.3
    3%
  • Cholesterol:
    35
    12%

Based on a 2,000 calorie diet

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