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Really Good Vegan Caesar Salad Dressing Recipe

Recipe by: Jonathan86

"I've made this recipe several times and it has always come out excellent! Requires a good amount of salt and pepper; always taste and adjust accordingly. Dressing will thicken over time."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Blend water, cashews, lemon juice, sesame seeds, onion, capers, Worcestershire sauce, Dijon mustard, garlic, salt, and black pepper together in a blender until smooth.
Footnotes
  • Cook's Note:
  • If you are using a Vitamix(R) blender, use 1 cup water instead of 3/4 cup. The Vitamix(R) will create a smoother dressing and require a little more liquid.
Ingredients
  • 10 servings
  • 64 cals
  • 3/4 cup water
  • 1/2 cup cashews
  • 6 tablespoons fresh lemon juice
  • 1/4 cup sesame seeds
  • 1 tablespoon chopped onion, or more to taste
  • 8 capers
  • 1 teaspoon vegetarian Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, crushed
  • salt and freshly ground pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    64
    3%
  • Fat:
    5
    8%
  • Carbs:
    4.3
    1%
  • Protein:
    1.8
    4%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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