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Creamy Garlic Italian Dressing Recipe

Recipe by: 106a802496d678ba

"This is the best dressing I've ever tasted. It is the only one I use now. It is absolutely delicious!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1In a 1 quart container combine the corn oil, garlic and sugar. Shake well. Add vinegar and shake well again.
  • 2Fill the container the rest of the way with Italian dressing, leaving just enough room to add one egg. Add the egg, and blend with a blender or hand-held blender for about 2 minutes.
Ingredients
  • 24 servings
  • 228 cals
  • 1 3/4 cups corn oil
  • 1 1/8 cups white vinegar
  • 1 tablespoon minced garlic
  • 1/2 cup white sugar
  • 1 (16 ounce) bottle creamy Italian-style salad dressing
  • 1 egg
Nutrition

Amount per serving ( 5 total)

  • Calories:
    228
    11%
  • Fat:
    22.9
    35%
  • Carbs:
    5.5
    2%
  • Protein:
    0.3
    < 1%
  • Cholesterol:
    8
    3%

Based on a 2,000 calorie diet

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