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Ryan's Quick Tomato Vegetable Soup Recipe

Recipe by: Anne

"This is a very quick and easy vegetable soup that is great to take camping or backpacking. We like it at home for just dinner too. Goes great with quick and easy flat bread recipes and the kids love it too!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook5 m
  • Ready In10 m
  • 1Stir stewed tomatoes and water together in a saucepan; bring to boil. Stir vegetable soup mix into the tomato mixture. Remove saucepan from heat, place cover on the pan, and set aside until the vegetables are hydrated, 3 to 5 minutes.
Ingredients
  • 4 servings
  • 73 cals
  • 2 (14.5 ounce) cans stewed tomatoes
  • 3 cups water
  • 2 (.4 ounce) packets dry vegetable soup mix
Nutrition

Amount per serving ( 5 total)

  • Calories:
    73
    4%
  • Fat:
    0.8
    1%
  • Carbs:
    16.1
    5%
  • Protein:
    2.6
    5%
  • Cholesterol:
    3
    1%

Based on a 2,000 calorie diet

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