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Plain Pasta Recipe

Recipe by: 106a802496d678ba

"Real old fashioned homemade pasta. The salt, baking powder and butter are optional. Also, try substituting 1/2 cup milk or 3 beaten eggs for the warm water."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep25 m
  • Cook10 m
  • Ready In3 h 35 m
  • 1Mix together flour, salt baking powder. Add warm water and butter; knead dough until stiff. Let rest a few minutes. Roll into a ball and quarter. Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick. Cut into desired shapes. Let dry for 1 to 3 hours on flat surface. Cook as you would pasta
Ingredients
  • 4 servings
  • 326 cals
  • 2 cups semolina flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup warm water
  • 1 tablespoon butter
Nutrition

Amount per serving ( 5 total)

  • Calories:
    326
    16%
  • Fat:
    3.8
    6%
  • Carbs:
    60.9
    20%
  • Protein:
    10.6
    21%
  • Cholesterol:
    8
    3%

Based on a 2,000 calorie diet

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