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Cream Cheese Filled Croissants Recipe

Recipe by: tish

"My daughter wanted something cream cheese-filled for breakfast and just threw it together."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook15 m
  • Ready In25 m
  • 1Preheat oven to 375 degrees F (190 degrees C). Grease a baking dish.
  • 2Stir cream cheese, yogurt, and sugar together in a bowl until smooth. Fold strawberries into cheese mixture.
  • 3Separate crescent roll dough into 8 triangles. Spoon cream cheese mixture into the middle of each triangle and roll dough around the filling, starting at the smallest end. Pinch to seal and place in the prepared baking dish.
  • 4Bake in the preheated oven until puffed and golden-brown, 13 to 15 minutes.
Ingredients
  • 8 servings
  • 184 cals
  • 1 (4 ounce) package cream cheese, softened
  • 1/4 cup vanilla yogurt
  • 1/8 cup white sugar
  • 3 large strawberries, diced
  • 1 (8 ounce) package refrigerated dinner roll dough
Nutrition

Amount per serving ( 5 total)

  • Calories:
    184
    9%
  • Fat:
    11
    17%
  • Carbs:
    17.1
    6%
  • Protein:
    3.5
    7%
  • Cholesterol:
    16
    5%

Based on a 2,000 calorie diet

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