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Planter's Punch Recipe

Recipe by: SweetBasil

"I make this fun and refreshing drink every 4th of July. It starts out with a slush base. The bitters off-set the sweetness just the right amount, and it's a beautiful color. Can be served in a punch bowl, or individual servings. Garnish with cherries, orange slices or other desired fresh fruit."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In8 h 10 m
  • 1Pour limeade into a large pitcher with a lid; stir in water, rum, grenadine syrup, lime juice, and bitters until well mixed. Cover pitcher and freeze punch until slushy, 8 hours to overnight.
  • 2Fill individual serving glasses with ice; Spoon about 3 tablespoons punch-slush mixture over ice. Top with club soda and stir gently.
Footnotes
  • Cook's Note:
  • To serve as a punch for a group - spoon or pour punch base into large punch bowl. Add ice and a 2 liter bottle of soda. Mix gently.
Ingredients
  • 12 servings
  • 194 cals
  • 1 (6 ounce) can frozen limeade concentrate
  • 14 fluid ounces water
  • 1 1/2 cups rum
  • 3/4 cup grenadine syrup
  • 1/2 cup lime juice
  • 1 tablespoon aromatic bitters
  • 2 liters club soda
Nutrition

Amount per serving ( 5 total)

  • Calories:
    194
    10%
  • Fat:
    0
    < 1%
  • Carbs:
    30.3
    10%
  • Protein:
    0
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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