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Grandma's French Dressing Recipe

Recipe by: Angela

"This is my family's favorite dressing for everyday dinner salad."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
  • 2Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
Ingredients
  • 16 servings
  • 180 cals
  • 1 cup white sugar
  • 1 cup vegetable oil
  • 1/2 cup ketchup
  • 1/2 cup vinegar
  • 1 small onion, finely chopped
  • 1 tablespoon Worcestershire sauce
  • 1 clove garlic
Nutrition

Amount per serving ( 5 total)

  • Calories:
    180
    9%
  • Fat:
    13.8
    21%
  • Carbs:
    15.1
    5%
  • Protein:
    0.2
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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