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Southern Pimento Cheese Recipe

Recipe by: QUEENREYNEY

"This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.
Footnotes
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Ingredients
  • 12 servings
  • 208 cals
  • 2 cups shredded extra-sharp Cheddar cheese
  • 8 ounces cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cayenne pepper (optional)
  • 1/4 teaspoon onion powder
  • 1 jalapeno pepper, seeded and minced (optional)
  • 1 (4 ounce) jar diced pimento, drained
  • salt and black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    208
    10%
  • Fat:
    19.9
    31%
  • Carbs:
    2.1
    < 1%
  • Protein:
    6.3
    13%
  • Cholesterol:
    44
    15%

Based on a 2,000 calorie diet

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