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Amusement Park Cornbread Recipe

Recipe by: 106a802496d678ba

"A delicious cornbread that will transport you to a magic kingdom of flavor. This recipe can also be used for cornbread muffins."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook20 m
  • Ready In30 m
  • 1Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8 inch skillet.
  • 2In a large bowl, beat together sugar, salt, butter and vanilla until creamy. Stir in eggs one at a time, beating well after each addition. In a separate bowl, mix together flour, baking powder and cornmeal. Stir flour mixture into egg mixture alternately with the milk. Beat well until blended.
  • 3Bake in preheated oven for 20 minutes, or until golden brown. Serve warm.
Footnotes
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Ingredients
  • 8 servings
  • 328 cals
  • 2/3 cup white sugar
  • 1 teaspoon salt
  • 1/3 cup butter, softened
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 3/4 cup cornmeal
  • 1 1/3 cups milk
Nutrition

Amount per serving ( 5 total)

  • Calories:
    328
    16%
  • Fat:
    10.4
    16%
  • Carbs:
    51.9
    17%
  • Protein:
    7.2
    14%
  • Cholesterol:
    70
    23%

Based on a 2,000 calorie diet

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