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Fried Green Tomatoes III Recipe

Recipe by: 106a802496d678ba

"Crispy green tomatoes try dipping them in hot pepper sauce for extra flavor enhancement. Easy to make and good to eat what more could you ask for?"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook5 m
  • Ready In20 m
  • 1Heat vegetable oil in a large frying pan over a medium-high heat. Slice tomatoes 1/4 inch thick.
  • 2Place flour in a small bowl. Dip tomatoes into the beaten egg, then dredge the tomatoes in the flour. Fry the tomatoes in the oil. Fry for approximately 2 minutes, flip the tomato and fry on the other side another 2 minutes. Sprinkle with salt and pepper to taste.
Ingredients
  • 8 servings
  • 273 cals
  • 1/2 cup vegetable oil
  • 4 large green tomatoes
  • 2 cups all-purpose flour
  • 2 eggs, beaten
  • salt and pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    273
    14%
  • Fat:
    15.4
    24%
  • Carbs:
    28.6
    9%
  • Protein:
    5.9
    12%
  • Cholesterol:
    46
    16%

Based on a 2,000 calorie diet

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