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Oven Roasted Ribs Recipe

Recipe by: cbowen76

"Great sweet and tangy BBQ sauce. This recipe can be used for all types of ribs."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook2 h 20 m
  • Ready In2 h 35 m
  • 1Heat oil in a saucepan over medium-high heat. Cook and stir onions and garlic in hot oil until fragrant and softened, 4 to 6 minutes.
  • 2Stir chili sauce, beer, honey, Worcestershire sauce, and dry mustard into onion mixture; bring to a boil, reduce heat to low, and simmer until sauce thickens and flavors develop, 20 minutes.
  • 3Preheat oven to 350 degrees F (175 degrees C).
  • 4Bake ribs in a baking dish in the preheated oven for 1 hour. Spread sauce over ribs and return to oven; bake until sauce bubbles and ribs are tender, 1 hour.
Ingredients
  • 4 servings
  • 634 cals
  • 1 teaspoon vegetable oil
  • 1/2 cup chopped onions
  • 2 cloves minced garlic
  • 3/4 cup chili sauce
  • 1/2 cup beer
  • 1/4 cup honey
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon dry mustard
  • 3 1/2 pounds country style pork ribs
Nutrition

Amount per serving ( 5 total)

  • Calories:
    634
    32%
  • Fat:
    32.2
    50%
  • Carbs:
    35.5
    11%
  • Protein:
    47.9
    96%
  • Cholesterol:
    179
    60%

Based on a 2,000 calorie diet

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