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Freeze-Easy Chocolate Shake Recipe

Recipe by: 106a802496d678ba

"A very frosty treat that is perfect for that ice cream craving you sometimes get!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In5 m
  • 1Let ice cream soften for a few minutes. Place in blender with 1/2 to 1 cup milk (Add the greater amount of milk for a thinner consistency.) Measure in the chocolate syrup. Blend until smooth. Pour into glass and enjoy!
Ingredients
  • 1 servings
  • 745 cals
  • 2 cups chocolate ice cream
  • 1 cup milk
  • 1 tablespoon chocolate syrup
Nutrition

Amount per serving ( 5 total)

  • Calories:
    745
    37%
  • Fat:
    34.1
    52%
  • Carbs:
    98.1
    32%
  • Protein:
    18.5
    37%
  • Cholesterol:
    109
    36%

Based on a 2,000 calorie diet

3 Photos in the recipe
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