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Spiked Fall Cider Recipe

Recipe by: Sarah G

"Can easily be made without the spirits - nothing beats it on a cold evening, the aroma smells great while simmering."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook20 m
  • Ready In25 m
  • 1Pour the apple cider, orange juice, schnapps, triple sec, cinnamon, and nutmeg into a saucepan. Bring to a simmer over medium-high heat, then reduce heat to low, and cook for 20 minutes. Serve hot.
Ingredients
  • 3 servings
  • cals
  • 2 cups apple cider
  • 1/2 cup orange juice
  • 1/4 cup peach schnapps
  • 1/4 cup triple sec (orange-flavored liqueur)
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg
Nutrition

Amount per serving ( 1 total)

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