"This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!"
1Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.
Footnotes
Easy Cleanup
Try using a liner in your slow cooker for easier cleanup.
Ingredients
8 servings
318 cals
1 pound dried great Northern beans, soaked overnight