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Irish Potato Candy Recipe

Recipe by: SAUNDRA

"A cute little confection that looks just like little potatoes. This kind does not contain potatoes; they are made using cream cheese and coconut."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook
  • Ready In30 m
  • 1In a medium bowl, beat the butter and cream cheese together until smooth. Add the vanilla and confectioners' sugar; beat until smooth. Using your hands if necessary, mix in the coconut. Roll into balls or potato shapes, and roll in the cinnamon. Place onto a cookie sheet and chill to set. If desired, roll potatoes in cinnamon again for darker color.
Ingredients
  • 60 servings
  • 59 cals
  • 1/4 cup butter, softened
  • 1/2 (8 ounce) package cream cheese
  • 1 teaspoon vanilla extract
  • 4 cups confectioners' sugar
  • 2 1/2 cups flaked coconut
  • 1 tablespoon ground cinnamon
Nutrition

Amount per serving ( 5 total)

  • Calories:
    59
    3%
  • Fat:
    2.3
    4%
  • Carbs:
    9.7
    3%
  • Protein:
    0.3
    < 1%
  • Cholesterol:
    4
    1%

Based on a 2,000 calorie diet

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