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Baked Ham Recipe

Recipe by: Mary48

"This is an easy way to prepare a ham for the holidays."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 275 degrees F. (135 degrees C).
  • 2Remove any visible excess fat from ham. Place the ham in a large turkey roasting oven bag and place in a baking dish.
  • 3Pour cola over ham, remove as much air as possible and seal bag.
  • 4Prick a few holes in bag to let steam escape and bake for 4 to 5 hours. Pour off excess juice and slice.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 40 servings
  • 281 cals
  • 10 pounds pre-cooked ham
  • 1/2 (12 fluid ounce) can cola-flavored carbonated beverage
Nutrition

Amount per serving ( 5 total)

  • Calories:
    281
    14%
  • Fat:
    21
    32%
  • Carbs:
    0.6
    < 1%
  • Protein:
    21
    42%
  • Cholesterol:
    64
    21%

Based on a 2,000 calorie diet

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