1Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.
2Separate crescent rolls. Flatten rolls and cut into triangles which measure 1 1/2 inches on each side. Wrap each sausage in a triangle of dough. Place on prepared baking sheet.
3Bake in preheated oven for 15 minutes, until golden.
Footnotes
Tip
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.