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Stuffed Jalapenos III Recipe

Recipe by: TIFFANY WEAVER

"These are fabulous and easy. I am asked to make them over and over again. The combo of cream cheese and bacon is wonderful!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook45 m
  • Ready In1 h 5 m
  • 1Preheat oven to 400 degrees F (200 degrees C).
  • 2Stuff each jalapeno half with whipped cream cheese. Wrap a half slice of bacon around each stuffed jalapeno half.
  • 3Arrange wrapped jalapeno halves in a single layer on a medium baking sheet. Bake in the preheated oven 45 minutes, or until bacon is evenly browned and crisp.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 12 servings
  • 186 cals
  • 12 fresh jalapeno peppers, halved lengthwise and seeded
  • 1 (8 ounce) package whipped cream cheese
  • 12 slices bacon, cut in half
Nutrition

Amount per serving ( 5 total)

  • Calories:
    186
    9%
  • Fat:
    18
    28%
  • Carbs:
    1.9
    < 1%
  • Protein:
    4.3
    9%
  • Cholesterol:
    37
    12%

Based on a 2,000 calorie diet

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