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Cheese Bread Recipe

Recipe by: Deb

"A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook8 m
  • Ready In18 m
  • 1Preheat the broiler.
  • 2Place the bread open faced on a cookie sheet. Spread the butter on the bread, then the mayonnaise. Sprinkle with Parmesan cheese, mozzarella cheese, Cheddar cheese and garlic salt.
  • 3Broil 6 to 8 minutes, until the cheese is melted and lightly browned.
Ingredients
  • 6 servings
  • 611 cals
  • 1 (1 pound) loaf French bread, sliced horizontally
  • 4 tablespoons butter
  • 1/2 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 4 ounces grated mozzarella cheese
  • 4 ounces shredded Cheddar cheese
  • 1/4 teaspoon garlic salt
Nutrition

Amount per serving ( 5 total)

  • Calories:
    611
    31%
  • Fat:
    37.6
    58%
  • Carbs:
    44.2
    14%
  • Protein:
    24.7
    49%
  • Cholesterol:
    74
    25%

Based on a 2,000 calorie diet

5 Photos in the recipe
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