SEARCH
More 1 Photos

Corn Salad I Recipe

Recipe by: 106a802496d678ba

"A delicious cold salad for hot summer days, and so simple to make."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1In a bowl, mix the corn, green onions and eggs. Add enough salad dressing to create a smooth creamy consistency. Sprinkle with paprika for color.
Ingredients
  • 6 servings
  • 109 cals
  • 10 ounces white corn, drained
  • 3 green onions, thinly sliced
  • 3 hard-cooked eggs, chopped
  • 1/4 cup creamy salad dressing (e.g. Miracle Whip)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    109
    5%
  • Fat:
    5.8
    9%
  • Carbs:
    10.8
    3%
  • Protein:
    4.5
    9%
  • Cholesterol:
    109
    36%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like