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Cheesy Chicken with Ranch Recipe

Recipe by: Cynthia A. Blair

"I played with this recipe because I didn't have sour cream in the fridge. My kids really loved my version. It's something they could make themselves, too."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep30 m
  • Cook15 m
  • Ready In45 m
  • 1Preheat oven to 400 degrees F (200 degrees C). Coat a 9x13-inch baking dish with olive oil.
  • 2Stir seasoned salt into crackers in a bowl. Pour ranch dressing in a separate bowl. Dip chicken chunks into ranch dressing and press into cracker mixture until coated. Spread chicken in prepared baking dish.
  • 3Bake in preheated oven until chicken is no longer pink in the center, about 15 minutes.
Footnotes
  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the breading ingredients and ranch dressing. The actual amount of the breading and dressing consumed will vary.
Ingredients
  • 4 servings
  • 503 cals
  • 2 tablespoons olive oil
  • 1/4 teaspoon seasoned salt (such as LAWRY'S®)
  • 1 cup crushed cheese-flavored crackers
  • 3/4 cup ranch dressing
  • 4 skinless, boneless chicken breast halves, cut into chunks
Nutrition

Amount per serving ( 5 total)

  • Calories:
    503
    25%
  • Fat:
    37.5
    58%
  • Carbs:
    12.5
    4%
  • Protein:
    26.9
    54%
  • Cholesterol:
    82
    27%

Based on a 2,000 calorie diet

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