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Oyster Shooters Recipe

Recipe by: 106a802496d678ba

"I made up this recipe during my bartending days. I am not a huge fan of oysters but my customers sure loved it!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In5 m
  • 1In a mixing bowl, combine tomato juice, horseradish and pepper. Mix thoroughly. Cut the lemon into 6 wedges.
  • 2Pour 1/2 shot of tomato juice mixture into a small glass. Add a shot of vodka. Put 1 raw oyster in the glass and garnish with lemon wedge.
Ingredients
  • 6 servings
  • 215 cals
  • 1 (10 ounce) container raw oysters
  • 9 fluid ounces tomato juice
  • 1 teaspoon prepared horseradish
  • 2 teaspoons pepper
  • 12 (1.5 fluid ounce) jiggers vodka
  • 1 lemon - cut into wedges, for garnish
Nutrition

Amount per serving ( 5 total)

  • Calories:
    215
    11%
  • Fat:
    0.2
    < 1%
  • Carbs:
    4.6
    1%
  • Protein:
    2
    4%
  • Cholesterol:
    4
    1%

Based on a 2,000 calorie diet

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