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Thanksgiving Won Tons Recipe

Recipe by: Marianna

"Wontons with a turkey, cranberry, and almond filling."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep30 m
  • Cook15 m
  • Ready In45 m
  • 1Mix the turkey, cranberries, almonds, and cranberry sauce in a bowl. Place about 1 teaspoon of the mixture in the center of each wonton wrapper. Fold wrappers over filling, moisten edges, and press with a fork to seal.
  • 2Heat the oil in large skillet or deep fryer.
  • 3Fry the wontons in the hot oil until golden brown. Drain on paper towels.
Ingredients
  • 20 servings
  • 146 cals
  • 1 1/2 cups cooked turkey breast meat, shredded
  • 2/3 cup dried cranberries
  • 1/3 cup slivered almonds
  • 1/2 cup cranberry sauce
  • 1 (14 ounce) package wonton wrappers
  • 1 quart vegetable oil for frying
Nutrition

Amount per serving ( 5 total)

  • Calories:
    146
    7%
  • Fat:
    6
    9%
  • Carbs:
    17.8
    6%
  • Protein:
    5.6
    11%
  • Cholesterol:
    10
    3%

Based on a 2,000 calorie diet

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