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Chocolate Cut Out Cookies Recipe

Recipe by: 106a802496d678ba

"A great cookie for cutouts that are brown in color: footballs, animals, leaves, etc."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Cream butter or margarine and sugar until light and fluffy; add eggs, one at a time, beating well. Mix in the vanilla. Combine flour, cocoa powder and baking powder; add and mix well. Wrap dough in waxed paper and chill for 2 hours.
  • 2Preheat oven to 350 degrees F (175 degrees C).
  • 3Divide dough in half. Roll out each half to 1/4 inch thick. Cut with desired shaped cookie cutters. Place on lightly greased cookie sheets and bake for 10-12 minutes.
Ingredients
  • 36 servings
  • 137 cals
  • 1 cup butter
  • 2 cups white sugar
  • 3 eggs
  • 3 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 10 tablespoons unsweetened cocoa powder
Nutrition

Amount per serving ( 5 total)

  • Calories:
    137
    7%
  • Fat:
    5.8
    9%
  • Carbs:
    20
    6%
  • Protein:
    1.9
    4%
  • Cholesterol:
    29
    10%

Based on a 2,000 calorie diet

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