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Simple Flourless Apple Crisp Recipe

Recipe by: ybustos

"I made this quick and easy, flourless apple crisp to cut out some carbs. I've found that 2 Macintosh and 2 Granny Smith apples work best."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook35 m
  • Ready In1 h 40 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Arrange apple slices in 9-inch circular glass pie plate.
  • 3Stir oats, brown sugar, and ground cinnamon together in a bowl.
  • 4Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
  • 5Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.
Footnotes
  • Cook's Note:
  • You can substitute olive oil for the vegetable oil.
Ingredients
  • 4 servings
  • 605 cals
  • 4 apples - peeled, cored, and sliced
  • 2 cups oats
  • 1 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter
  • 1/2 cup honey
  • 1 teaspoon vegetable oil
Nutrition

Amount per serving ( 5 total)

  • Calories:
    605
    30%
  • Fat:
    15.5
    24%
  • Carbs:
    117.4
    38%
  • Protein:
    6
    12%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

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