Ground Turkey Casserole Recipe

Recipe by: 106a802496d678ba

"Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad."

Directions

1Preheat oven to 350 degrees F (175 degrees C).
2In a large skillet over medium-high heat, saute the ground turkey for 5 to 10 minutes, or until browned. Drain the turkey, stir in the tomato sauce and sugar, and set aside. In a medium bowl, combine the sour cream and cream cheese. Mix well and set aside.
3Cook noodles according to package directions. Place them into a 9x13-inch baking dish, then layer the turkey mixture over the noodles. Then layer the sour cream mixture over the turkey, and top with cheese.
4Bake at 350 degrees F (175 degrees C) for 20 to 35 minutes, or until cheese is melted and bubbly.

Ingredients