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Chocolate Chip Meringue Recipe

Recipe by: 106a802496d678ba

"These bring back good childhood memories, and they are a good change from regular chocolate chip cookies. Great for any occasion."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 300 degrees F (150 degrees C). Grease baking sheets or line them with parchment paper.
  • 2In a medium bowl, whip egg whites to soft peaks. Gradually add the sugar, vinegar and vanilla while whipping to stiff peaks. Fold in chocolate chips. Drop by spoonfuls onto the prepared cookie sheets.
  • 3Bake for 20 to 25 minutes in the preheated oven, until cookies are dry.
Footnotes
  • Tip
  • Parchment can be used for easier cleanup/removal from the pan.
Ingredients
  • 24 servings
  • 102 cals
  • 3 egg whites
  • 1 cup white sugar
  • 1/2 teaspoon distilled white vinegar
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
  • 2 cups semisweet chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    102
    5%
  • Fat:
    4.2
    6%
  • Carbs:
    17.2
    6%
  • Protein:
    1
    2%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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